Friday, September 12, 2008

Recipes for everyday

This is a great, easy dinner for a weeknight off of the Kraft website. 

Ravioli Bake

1 jar Spaghetti sauce (any flavor)
1 can diced tomatoes undrained
1 10 oz can beef broth
1/4 C zesty Italian dressing
2 9oz pkgs fresh ravioli (in refrigerator section)
1 C shredded mozzarella

1-Preheat the oven to 375
2-combine sauce, tomatoes, broth and dressing in a 9x13 baking dish
3-add ravioli and mix lightly
4-Cover with foil and bake 50 minutes
5-Remove foil, sprinkle with cheese, let stand 5 minutes

Serve and Enjoy!